Presents readers with a collection of 100 recipes from more than 60 chefs. This volume includes recipes such as: Spicy Garlic and Lemon Crusted Shrimp; Honey-Orange Pancakes; Bacon and Gruyere Tart; Persian Pistachio Soup; Roasted Balsamic-Glazed Chicken; Sugarcane Barbequed Duck; and, Margarita Cheesecake.

This sumptuously illustrated volume presents readers with a collection of 100 mouthwatering recipes from more than 60 renowned chefs.Recipes include: Spicy Garlic and Lemon Crusted Shrimp; Honey-Orange Pancakes; Bacon and Gruyere Tart; Persian Pistachio Soup; Roasted Balsamic-Glazed Chicken; Sugarcane Barbequed Duck; and, Margarita Cheesecake."Yum!" also includes a comprehensive glossary of cooking terms, and conversion tables for metric and imperial measures as well as temperatures.