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Reports of the Scientific Committee for Food
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Reports of the Scientific Committee for Food
Paperback ISBN: 9789282647455
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| ISBN | 9282647455 |
| ISBN13 | 9789282647455 |
| Publisher | European Communities / Union (EUR-OP/OOPEC/OPOCE) |
| Format | Paperback |
| Publication date | 31/12/1992 |
| Pages | 31 |
| Weight (grammes) | 260.00 |
| Published in | Luxembourg |
| Height (mm) | 300 |
| Width (mm) |
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