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Off the Shelf Cooking
Combine Fresh Ingredients with Convenience Foods for Meals Made Simple

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Off the Shelf Cooking
Combine Fresh Ingredients with Convenience Foods for Meals Made Simple

Carrie Holcomb (Editor)

Paperback

ISBN: 9780696232671

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Book Details
Contents

Features of this book include: more than 230 recipes which combine fresh ingredients with pantry staples; each recipe features the convenience foods such as prepared sauces, seasoning packets, pre-packaged rice and pasta mixes, and more. It also gives helpful hints and cooking tips including food storage and freezing times.

All recipes are tested in the Better Homes and Gardens[registered] Test Kitchen.

ISBN	696232677
ISBN13	9780696232671
Publisher	Meredith Books,U.S.
Format	Paperback
Publication date	14/03/2007
Pages	256
Weight (grammes)	549
Published in	United States
Height (mm)	230
Width (mm)	180