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Bavarian Helles
History, Brewing Techniques, Recipes

 

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Word Power Books

Bavarian Helles
History, Brewing Techniques, Recipes

by Horst D. Dornbusch (Author)

 

Paperback

ISBN: 9780937381731

 

Availability:
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Our Price: £12.50

RRP £12.50 , Save £0.00

 

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First created in Munich in 1894, Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich's beer-hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians.


First created in Munich in 1894, Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich's beer-hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians.


 

ISBN 93738173
ISBN13 9780937381731
Publisher Brewers Publications
Format Paperback
Publication date 24/05/2006
Pages 194
Weight (grammes) 268
Published in United States
Height (mm) 190
Width (mm) 145